Thursday, January 23 10 am – noon
Frustrated by that post-holiday bulge? Looking for some scrumptious, easy-to-pull-off recipes that taste as good as they look? This health-centric class will whip you and your cooking into shape. It’s time to learn how to pump up your cooking with simple, flavor-boosting techniques, clean ingredients, and love!
Thursday, February 13 10 am – noon
AN AMERICAN GIRL
Cook up some romance a la Français, and discover how the French do it richer, slower, and sexier! In this class, we’ll put some joi de vivre in your cooking with a delicious vegetarian menu….good for your heart and soul. A romantic menu for one, deux, or the whole family, this class features some of Dana’s favorite French dishes.
Thursday, March 13 10 am – noon
Spring is right around the corner, the perfect time to give your cooking a freshening up. Just in time for Passover and Easter, this glorious menu will serve you well for your holiday feast, Sunday brunch or weeknight supper. You’d never guess it’s gluten-free, totally unprocessed and white sugar-free.
Each class: $135 per guest
3-Class Series: $360 per guest ($45 savings!)
2-hour class includes recipe books, lunch, and a donation to a very worthy local charity. Priority seating considered (but not guaranteed) with purchase of 3 or more classes.
Looking for the perfect gift or party idea? Order a gift certificate or plan a cooking party. For more information, please click here or e-mail me here.
SIGN UP FOR ALL 3!
Still looking for the perfect gift? See what the Farmgirl is giving for the holidays at the Beverly Hills Farmgirl Shop!
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